{"id":49076,"date":"2024-06-28T15:13:23","date_gmt":"2024-06-28T14:13:23","guid":{"rendered":"https:\/\/www.abingdon.org.uk\/prep\/?p=49076"},"modified":"2024-06-28T15:13:23","modified_gmt":"2024-06-28T14:13:23","slug":"international-week-2","status":"publish","type":"post","link":"https:\/\/www.abingdon.org.uk\/prep\/international-week-2\/","title":{"rendered":"International week"},"content":{"rendered":"
International week at Abingdon Prep included an opportunity for the children to taste breads from different countries. These included Scwarzbrot (German rye bread); croissants, pain au chocolate and brioche; and Pitta with hummus. The pitta bread was a firm favourite for many children!<\/p>\n","protected":false},"excerpt":{"rendered":"
International week at Abingdon Prep included an opportunity for the children to taste breads from different countries. These included Scwarzbrot (German rye…<\/p>\n","protected":false},"author":4,"featured_media":49078,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[61],"tags":[],"class_list":["post-49076","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-event-news"],"acf":[],"yoast_head":"\n